So we went to Morocco. It was our honeymoon–five years late, but our honeymoon nonetheless and now that we have two little kids I think the time to ourselves was much more appreciated. And thanks to my wonderful in-laws we were able to get away for a whole week.  We spent a few days in Marrakesh in a very simple riad, which was nice because Marrakesh is a crazy, frantic place.

We were dodging mopeds and surviving the hard sell, but also eating some damn fine food and drinking mint tea all over the place.

We took a bus to the coast to a town called Essaouria, where we had the best meal of all. Right on the ocean in a little shack, we pointed to fish we wanted and they slapped it on the grill.  I really have no business eating seafood in a land locked state, I now realize. I ate piles of shrimp and sardines and washed them all down with a fanta (why can’t I get an orange fanta in the US? what the hell? and why is it so good?).

We had an amazing time and there is too much to show here (but there are a few more pictures on flickr).  It made me realize I need a lot more color in my life and I need to get to the ocean more often.

One more picture, because who else is going to get excited about huge piles of yarn straight out of the dye vat?

I’ve been gone for a little longer than I expected. Right after I wrote that last post, my computer died (maybe my computer reads my blog). So I learned to live without internet for a while, which was probably a good thing. My handy dandy husband wrassled up a computer for me to work on and I’m figuring out all new ways to do all the old things.  While I was away from the internets, we took a fantastic trip to a foreign land.  I’ll be back tomorrow to tell a bit about it, but now I’m going to bed because right when we got back I got the flu. ugh.

I’m going to step back from this blog for a bit. I think some time away from the computer is what I need right now. Visit all the super crafty folks on my links page while I’m gone.

Be back in a couple weeks…

This is a little tug boat I’m working on. Pattern making is the pits: sew, sew, sew, rip, rip, rip. The top bits are done, but the actually boat needs some more tiny changes. I haven’t been much for the plush lately, but I think I’m much more suited to it than making clothes. It’s challenging, but still quick, which is great when you have to remake the same toy over and over again. I’m very happy with the piping, but somehow the plaids almost match when I didn’t want them to match at all. If my son would start napping again this would be done in no time, but now who knows.

One of the nice things about blogs are the amazing tutorials and recipes that people share. One of the crappy things about having a blog is listening to the tutorial writer in your head narrating all the steps while you make something. Of course this only happens when my two toddlers aren’t screaming or banging or just being as loud as they can be for no reason, but when there is quiet that little voice in my head starts writing an informative and witty tutorial for whatever it is I might be doing at the time. So that’s why, out of the blue, I’m going to tell you how to make popcorn balls.

First make popcorn. Normally I hate popcorn, but it is quite a spectacle for the smaller set and we were stuck inside because of the rain.  We had it with tomato soup for lunch and there was a bunch leftover (how do you make just a little popcorn?). The recipe–Betty Crocker–says you should have 7 cups of popcorn to make popcorn balls–I think I had more, it just a big bowl full really. Be sure to pick all the unpopped kernels out or you will break a tooth on one. This is a good thing for kids to do while you deal with the blistering hot candy syrup.

Now put

1 cup sugar
1/3 cup water
1/3 cup corn syrup
1 tsp salt
and
1/4 cup butter

in a sauce pan. If you have a candy thermometer put it in the pan, if not have a small bowl full of ice water next to the stove. Cook the delicious butter and sugar mixture until it hits 250 degrees. This is hard ball stage and the syrup will form a hard ball (duh) when you drop it into the ice water. I broke my candy thermometer, so I had to use the ice water method and I just kept checking throughout.  It will color a little when it’s done and the ball shouldn’t be rock hard, but should give a little under pressure.

When it’s done, take it off the heat right away and add

1 tsp vanilla and
a couple drops of food color if you feel like it

It’s better to have these ready before you start so you don’t forget. Now pour the syrup all over the popcorn stirring quickly. It’s nice to have another person help at this point, but you can manage by yourself just fine. Let it cool a minute or two and make balls. If it’s sticky you can butter your hands a bit and then shape them. Voila! popcorn balls. I always remember these to be a halloween treat. I also remember them being enormous, but I made little ones for little hands. Remember to brush the little teeth when your done!